If you have a dry hair, use a shampoo and conditioner that will help hydrate and moisturize your hair, If you have oily hair then skip the conditioner but make sure you use the right kind of shampoo that has enough moisture so your hair will get the nourishment it needs. If you used the right basic products, then you're on your way to a fabulous tidy hair hair with out weighing it down with mouse or gel.
Shampoo your hair twice or three times to get the dirt out. Then condition if needed. If your hair is very dry, then I suggest you use a leave on conditioner before drying it. Or you can also use a styling products that will protect your hair from the heating iron and blow dryer. But make sure not to overdo with the products because they will weigh the hair down.
Just always be careful about the products you use!
3 comments:
Do you have any tips for falling hair?
Oh yes, I do know the ones that you are talking about and have tasted that "blandness" no matter which flavor I pick! I did this test once and it worked for me. I set the oven temperature lower than what the box had suggested. I usually add about 15 minutes to the time and lowered my oven temp by 20 degrees. Remember, these are fully cooked anyways but the freezing process takes away alot of the flavor and you just need to revitalize it. With a lower oven temperature, you can toss these wings with some melted butter, just to get the juices flowing again, then I drizzle some EVOO, dust them with some seasonings, whatever you prefer and toss them in a bowl to fully cover the wings. Then, I put them onto a pan and cover them with tinfoil for the first 1/2 of the cooking time. Then, I take the foil off for the second half of the cooking time so they crispen up a bit. Although I think fresh is best, I hope this helps you to enjoy them!!!!! Good luck!
I have such trouble with my hair because it's oily, but I can't seem to find the right shampoo that doesn't dry it out when I wash.
What do you think of going bald!? LOL
(I probably wouldn't do that though)
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